Willamette Week’s “restaurant of the year,” Mother’s serves comfort food classics made from scratch, perfected in the hands of four star restaurant-trained chef Lisa Schroeder. With melt-in-your-mouth biscuits, pot roast, chicken & dumplings and a decadent, different macaroni & cheese daily, home cooking is elevated to high art for breakfast, lunch & dinner. In addition, each month there’s a Mother of the Month (M.O.M.) menu where a different mother and her special dishes are offered.
Health Score,Takes Reservations,Offers Delivery,Offers Takeout,Masks required,Staff wears masks,Vegan Options,Many Vegetarian Options,Accepts Credit Cards,Outdoor Seating,Classy, Casual,Moderate Noise,Good for Groups,Good For Kids,Good for Breakfast, Brunch,Street Parking,Waiter Service,Free Wi-Fi,Best nights on Friday, Saturday, Sunday,Full Bar,Drive-Thru,Wheelchair Accessible,TV,Offers Military Discount,Open to All,Covered outdoor seating,Bike Parking,Compostable containers available,Provides reusable tableware